Features will be available Friday, February 27th, 2015 beginnning at 5pm
Black Bean Puree / Roasted Corn Salsa 12
Braised Beef Short Ribs
Garlic Smashed Red Potatoes / Bacon Roasted French Beans / Natural Jus 32
Maple Cajun Glazed Mahi Mahi
Cream Cheese & Sweet Pea Risotto / Sauteed French Beans 34
Shitake Mushroom & Snow Pea Stir Fry / Rice Noodle Salad / Peanut Sauce / Soy Glaze 36
Items on the Feature menu are subject to change due to availability and/or chef discretion.